The Rev. John B. O’Connell Council 14600 of the Knights of Columbus raised $7,000 at its annual charity dinner.
The council donated $3,000 to the Sisters of Life, $1,000 to Caring Families Pregnancy Services Inc. in Willimantic, $1,500 to the Enfield Food Shelf and $1,500 to Enfield Loaves and Fishes.
At left, Grand Knight Richard Adams presents a check to Kathleen Souvigney, executive director of the Enfield Food Shelf.
At right Adams presents the $1,500 check to Priscilla Brayson, director of Enfield Loaves and Fishes.